A Mild & Creamy Twist to Your Everyday Sandwich
We often think of Indian simmer sauces strictly for evening curries and rice bowls. But what if we told you that our Twist Foods Korma Sauce is the ultimate secret ingredient for the perfect sandwich spread?
Packed with the luxurious creaminess of coconut milk and the subtle sweetness of gentle spices, our Korma sauce easily replaces mayo or mustard, elevating a simple turkey sandwich into a gourmet café-style Panini.
Ingredients You Need:
-
2 slices of thick artisanal bread (like Sourdough or Ciabatta)
-
4-5 slices of Deli Turkey or leftover roasted chicken
-
1 slice of Provolone or Swiss cheese
-
Fresh spinach leaves
-
1 tbsp Butter
Step-by-Step Instructions:
Step 1: Spread a thick, generous layer of Twist Foods Korma Sauce on the inside of both slices of bread.
Step 2: Layer the turkey, cheese, and fresh spinach on the bread and close the sandwich. Step 3: Lightly butter the outside of the bread slices.
Step 4: Place the sandwich in a Panini press or a hot skillet. Press and cook for 3-4 minutes on each side until the bread is golden-brown and crisp, and the cheese is beautifully melted.
Step 5: Slice in half and enjoy a lunch that is packed with authentic, comforting flavors!