Frequently Asked Questions
Everything you need to know about our authentic, seed-oil-free sauces.
What makes Twist Foods sauces different?
Twist Foods sauces are chef-developed and slow-cooked in small batches using real ingredients like vine-ripened tomatoes, avocado oil, cream, and aromatic spices. We avoid seed oils, gums, and unnecessary fillers to deliver bold, authentic flavor in every jar.
How spicy are the sauces?
We offer something for every spice preference. Butter Masala, Korma are mild and family-friendly, Tikka Masala has a gentle light warmth, and Vindaloo delivers a bolder kick for those who enjoy more heat.
Are your sauces easy to cook with?
Yes! Twist Foods sauces are designed to make cooking easy. Simply heat the sauce, add your favorite protein or vegetables, and simmer for a few minutes. It’s an easy way to enjoy restaurant-quality Indian flavors at home.
What can I cook with these sauces?
Our sauces are incredibly versatile. You can use them with chicken, shrimp, tofu, paneer, or vegetables. They also work beautifully in rice bowls, pasta, soups, pizzas, and as dipping sauces.
Are your sauces vegetarian?
Yes. All of our sauces are vegetarian. However, some varieties contain dairy such as cream or butter.
Do your sauces contain seed oils?
No. We use avocado oil instead of common seed oils.
Do your sauces contain artificial preservatives or additives?
No. Our sauces are made with real ingredients and do not contain artificial preservatives, colors, or fillers.
How many servings are in a jar?
Each 12 oz jar typically serves about 2–3 people depending on how you use it and what ingredients you add.
Where can I buy Twist Foods sauces?
Twist Foods sauces are currently available in select grocery retailers across the United States and through regional distributors. You can also check our store locator to find a retailer near you.
Are your sauces gluten-free?
Our recipes are made without gluten-containing ingredients. If you have specific dietary concerns, please check the ingredient label on each jar.
How should I store the sauce after opening?
Once opened, refrigerate the sauce and use it within seven days for best flavor.
Do the sauces contain tree nuts?
Yes. Korma, tikka masala and butter masala contain cashews. Vindaloo is nut free.