Ingredients
- 2 tsp butter
- 15oz of shrimp
- salt
- 1 Jar Twist Korma Sauce
Steps
-Melt butter in the frying pan, add shrimp seasoned with salt and sauté until cooked
through.
-Lower the heat and add 1 jar of Twist korma sauce and simmer for 2-3 minutes.
-Serve hot with steamed rice and side of vegetable