Mexican Meets Indian Flavors!
Taco Tuesday just got a massive flavor upgrade! If you love the vibrant spices of Indian food and the fun, handheld convenience of Mexican tacos, this fusion recipe is going to blow your mind.
By simmering bite-sized chicken in our authentic Twist Foods Tikka Masala Sauce, you get an incredibly rich and mildly spicy taco filling that is ready in minutes. It’s a guaranteed crowd-pleaser that requires zero prep and delivers maximum flavor.
Ingredients You Need:
1 lb Ground chicken or diced chicken breast
1 tbsp Avocado Oil > * 1/2 Jar of Twist Foods Tikka Masala Indian Curry Sauce
6-8 Small flour or corn tortillas
1/2 cup shredded lettuce or cabbage
Fresh cilantro, lime wedges, and sour cream for topping
Step-by-Step Instructions:
Step 1: In a skillet over medium-high heat, heat the avocado oil and cook the ground or diced chicken until fully browned.
Step 2: Reduce the heat and pour in half a jar of Twist Foods Tikka Masala Sauce. Let it simmer for 3-5 minutes until the sauce thickens and coats the chicken perfectly.
Step 3: Warm your tortillas in a dry pan or microwave.
Step 4: Assemble your tacos! Spoon the creamy Tikka Masala chicken into the tortillas.
Step 5: Top with crunchy cabbage, fresh cilantro, a dollop of sour cream, and a squeeze of fresh lime juice. Serve immediately!